Description
Delight your kids with these vibrant and easy-to-make St. Patrick’s Day snacks. Perfect for adding a festive touch to your celebration!
Ingredients
- Green grapes
- Pretzel rods
- White chocolate chips
- Colorful sprinkles
- Mini marshmallows
Instructions
- Clear your workspace and gather all ingredients.
- Melt white chocolate chips in a microwave-safe bowl at 30-second intervals until smooth, stirring in between.
- Dip pretzel rods halfway into the melted chocolate, allowing excess to drip off before placing them on wax paper.
- While the chocolate is still wet, sprinkle colorful decorations over each pretzel rod.
- Thread green grapes onto toothpicks or skewers, alternating with mini marshmallows for whimsical cloud formations.
- Chill snacks in the fridge for about 10 minutes until set, then serve at your St. Patrick’s celebration.
Nutrition
- Calories: 120
- Sugar: 10g
- Fat: 5g
- Carbohydrates: 18g
- Protein: 1g