Description
A sweet cinnamon bread that requires a starter; often shared among friends.
Ingredients
Scale
- 1 cup Amish Friendship Bread Starter
- 3 eggs
- 1 cup oil
- 1/2 cup milk
- 1 cup sugar
- 2 teaspoons cinnamon
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups flour
- 1–2 boxes instant vanilla pudding mix
Instructions
- Day 1: Do nothing.
- Days 2-5: Squeeze the bag.
- Day 6: Add 1 cup flour, 1 cup sugar, and 1 cup milk to the bag.
- Days 7-9: Squeeze the bag.
- Day 10: In a large bowl, combine the starter with eggs, oil, milk, sugar, and cinnamon.
- Add baking powder, baking soda, salt, flour, and pudding mix; mix well.
- Pour into two greased loaf pans and bake at 325°F for 1 hour.
Notes
Allow the starter to ferment for 10 days before baking. Share portions of the starter with friends.
- Prep Time: 30 minutes
- Cook Time: 60 minutes
- Method: Dessert
- Cuisine: Amish
Nutrition
- Calories: 250
- Sugar: 15g
- Fat: 10g
- Carbohydrates: 35g
- Protein: 5g