Description
A delightful dessert featuring ripe pears baked with fresh berries, drizzled with honey, topped with crunchy walnuts and tangy blue cheese.
Ingredients
Scale
- 4 ripe pears, halved and cored
- 1 cup fresh mixed berries (such as strawberries, blueberries, and raspberries)
- 2 tablespoons honey
- 1/2 cup walnuts, chopped
- 1/2 cup blue cheese, crumbled
- 1 teaspoon cinnamon
- Optional: Fresh mint leaves for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Place the pear halves cut side up in a baking dish.
- Sprinkle the pears with cinnamon and drizzle with honey.
- Add the mixed berries around the pears in the dish.
- Bake for 20-25 minutes, or until the pears are tender.
- Remove from the oven and top with chopped walnuts and blue cheese.
- Let cool slightly before serving, garnished with fresh mint if desired.
Notes
For a vegan version, substitute blue cheese with a plant-based alternative. Ensure pears are ripe for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 250
- Sugar: 25g
- Fat: 10g
- Carbohydrates: 35g
- Protein: 5g