Description
Festive and colorful pastries perfect for patriotic celebrations with layers of red, white, and blue flavors.
Ingredients
Scale
For the Crust:
- 1 package puff pastry sheets (thawed)
- 1 cup strawberry jam (red)
- 1 cup vanilla pastry cream (white)
- 1 cup blueberry compote (blue)
- 1 egg (for egg wash)
- 1 tbsp powdered sugar (for dusting)
Instructions
1. Prepare the Crust:
- Preheat oven to 375°F (190°C). Roll out puff pastry sheets and cut into 3-inch squares.
- Layer each square with strawberry jam, vanilla pastry cream, and blueberry compote in stripes or sections.
- Brush edges with egg wash, fold pastry over filling, and seal edges with a fork. Bake for 20-25 minutes until golden.
- Let cool slightly, then dust with powdered sugar before serving.
Notes
You can customize the seasonings to taste.