Name: Black Pepper Chicken With Mushrooms Recipe
Ingredients: 1lb chicken breast, sliced thin; 1 cupmushrooms, sliced; 1 tablespoonblack pepper, freshly ground; 2 tablespoonssoy sauce; 1 tablespoonoyster sauce; 1 teaspoonsesame oil; 1 tablespooncornstarch; 2 tablespoonsvegetable oil; 1 teaspoonginger, minced; 2cloves garlic, minced; ½ cupbell peppers, sliced (optional); ¼ cupgreen onions, chopped; ¼ cupchicken broth

Description

This Black Pepper Chicken with Mushrooms recipe is a delicious stir-fry featuring tender chicken, earthy mushrooms, and a bold black pepper sauce. Perfect for a quick and flavorful weeknight meal!

Ingredients

Scale

1lb chicken breast, sliced thin
1 cupmushrooms, sliced
1 tablespoonblack pepper, freshly ground
2 tablespoonssoy sauce
1 tablespoonoyster sauce
1 teaspoonsesame oil
1 tablespooncornstarch
2 tablespoonsvegetable oil
1 teaspoonginger, minced
2cloves garlic, minced
½ cupbell peppers, sliced (optional)
¼ cupgreen onions, chopped
¼ cupchicken broth

Instructions

Notes

Adjust black pepper to taste for a milder or spicier kick.
Use shiitake, cremini, or button mushrooms for varied flavors.
Serve with steamed rice or noodles for a complete meal.

Nutrition

Calories: 280
Sugar: 2g