Description
Tender chicken thighs baked with a gooey cheese topping for a flavorful meal.
Ingredients
Scale
- 4 bone-in chicken thighs
- 1 cup shredded cheddar cheese
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
- Preheat oven to 400°F (200°C).
- Season the chicken thighs with salt and pepper, then drizzle with olive oil.
- Place the chicken thighs in a baking dish and bake for 25 minutes.
- Remove from oven, sprinkle shredded cheese over the chicken, and bake for an additional 5-10 minutes until cheese is melted and bubbly.
- Let rest for 5 minutes before serving.
Notes
For extra flavor, add garlic powder or herbs to the seasoning. Ensure chicken reaches an internal temperature of 165°F.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Method: Main Course
- Cuisine: American
Nutrition
- Calories: 450
- Sugar: 0g
- Fat: 30g
- Carbohydrates: 2g
- Protein: 40g