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Cheesy Spinach Pinwheels


  • Author: Chef mia

Description

Indulge in the mouthwatering goodness of Cheesy Spinach Pinwheels. These delightful bites combine creamy cheese and fresh spinach, all wrapped in a flaky dough, making them perfect for any occasion—from parties to cozy nights at home. The pinwheels boast a harmonious flavor profile that appeals to everyone, ensuring they’ll be a hit at your next gathering. Easy to prepare and totally customizable, these savory snacks are bound to impress your guests and keep them coming back for more!


Ingredients

Scale
  • 1 cupfresh spinach, chopped
  • 1 cupcream cheese, softened
  • 1 cupshredded mozzarella cheese
  • 1/2 teaspoongarlic powder
  • 4large flour tortillas
  • Olive oil for brushing

Instructions

  1. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine chopped spinach, cream cheese, mozzarella, and garlic powder until well mixed.
  3. Spread the mixture evenly over each tortilla and roll tightly from one end to the other.
  4. Slice into bite-sized pieces and place on the prepared baking sheet. Brush lightly with olive oil.
  5. Bake for about 15 minutes or until golden brown.

Notes

For added flavor, mix in herbs like dill or spices like cayenne.
You can use frozen spinach; just thaw and drain it well first.
Serve with marinara sauce or sour cream for dipping.

Nutrition

  • Calories: 160
  • Sugar: 1g
  • Fat: 10g
  • Carbohydrates: 14g
  • Protein: 6g