Description
Coffee Cake Cookies are a heavenly fusion of soft, cake-like texture and rich coffee flavor, perfect for pairing with your favorite brew.
Ingredients
- All-Purpose Flour
- Baking Powder
- Unsalted Butter
- Granulated Sugar
- Brown Sugar
- Eggs
- Vanilla Extract
- Coffee Grounds (cooled)
- Cinnamon
Instructions
- Preheat oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking powder, cinnamon, and a pinch of salt.
- In a large bowl, cream softened butter with granulated and brown sugar until fluffy.
- Beat in eggs one at a time along with vanilla extract until well blended.
- Fold in cooled coffee grounds gently.
- Gradually add dry ingredients to wet mixture until combined.
- Drop dough onto prepared sheets and bake for 12-15 minutes until edges are golden.
Nutrition
- Calories: 120
- Sugar: 8g
- Fat: 6g
- Carbohydrates: 14g
- Protein: 1g