Description
Whip up a delicious and healthyCottage Cheese Pastawith this easy recipe! Packed with creamy cottage cheese, al dente pasta, and fresh seasonings, this dish is perfect for a quick weeknight dinner or a wholesome lunch. High in protein and flavor, it’s an irresistible comfort meal everyone will love!
Ingredients
Scale
- 8 ozpasta (penne, spaghetti, or your choice)
- 1 cupcottage cheese
- 2 tablespoonsolive oil
- 2cloves garlic, minced
- ¼ cupgrated Parmesan cheese
- ¼ teaspoonred pepper flakes (optional)
- ½ teaspoonsalt
- ¼ teaspoonblack pepper
- ¼ cupchopped fresh parsley (optional)
- ½lemon, juiced
Instructions
Notes
Use small curd cottage cheese for a smoother sauce.
Add sautéed spinach or roasted vegetables for extra nutrition.
Works with gluten-free or whole-wheat pasta too!
Nutrition
- Calories: 420
- Sugar: 3g