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Creamy Cajun Salmon Pasta Recipe


  • Author: Chef Emy

Description

This Creamy Cajun Salmon Pasta recipe blends spicy Cajun-seasoned salmon with a luscious cream sauce and tender pasta. Perfect for a quick and flavorful weeknight meal, this dish is packed with bold flavors and made with simple ingredients.


Ingredients

Scale
  • 2salmon fillets
  • 2 tbspCajun seasoning
  • 2 tbspolive oil
  • 8 ozfettuccine or pasta of choice
  • 1 tbspbutter
  • 3cloves garlic, minced
  • 1 cupheavy cream
  • ½ cupgrated Parmesan cheese
  • ½ tspsalt
  • ½ tspblack pepper
  • 1 tsppaprika
  • ½ tspred pepper flakes (optional)
  • ½ cupreserved pasta water
  • Chopped parsley for garnish

Instructions

    Notes

    Use freshly grated Parmesan for best results.
    Adjust Cajun spice level to taste.
    Can substitute heavy cream with half-and-half for a lighter version.

    Nutrition

    • Calories: 720
    • Sugar: 2g