Description
This Crockpot Chicken Alfredo Pasta recipe is a creamy, delicious, and comforting dish that’s perfect for any busy weeknight. With tender chicken, creamy Alfredo sauce, and perfectly cooked pasta, it’s a meal the whole family will love.
Ingredients
Scale
- 1lb boneless, skinless chicken breasts
- 3 cupschicken broth
- 1jar (15 oz) Alfredo sauce
- 1 cupheavy cream
- 3cloves garlic, minced
- 2 cupsuncooked pasta (penne or rotini recommended)
- 1 cupgrated Parmesan cheese
- 1 tspItalian seasoning
- Salt and pepper to taste
- Optional: Fresh parsley for garnish
Instructions
Notes
Use any pasta shape you prefer; adjust cooking time accordingly.
Add extra Parmesan cheese for a richer flavor.
Avoid overcooking the pasta to prevent it from becoming mushy.
Nutrition
- Calories: 470
- Sugar: 4g