Description
A refreshing twist on the classic Caprese salad with sweet strawberries and tangy balsamic glaze.
Ingredients
Scale
For the Crust:
- 2 cups fresh strawberries, hulled and sliced
- 8 oz fresh mozzarella cheese, sliced
- 1/4 cup fresh basil leaves
- 2 tbsp balsamic glaze
- 1 tbsp extra virgin olive oil
- Salt and pepper to taste
Instructions
1. Prepare the Crust:
- Arrange alternating slices of strawberries and mozzarella on a serving platter.
- Tuck fresh basil leaves between the strawberry and mozzarella slices.
- Drizzle with olive oil and balsamic glaze.
- Season lightly with salt and pepper.
- Serve immediately or chill for 10 minutes before serving.
Notes
You can customize the seasonings to taste.