Description
Deliciously sweet and nutty no-bake cookies with a rich praline flavor, perfect for quick treats.
Ingredients
Scale
For the Crust:
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 1/2 cup evaporated milk
- 1/2 cup unsalted butter
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 2 cups quick-cooking oats
- 1 cup chopped pecans
- 1/2 cup shredded coconut
Instructions
1. Prepare the Crust:
- In a medium saucepan, combine granulated sugar, brown sugar, evaporated milk, butter, and salt. Bring to a boil over medium heat, stirring constantly.
- Once boiling, cook for 2 minutes while stirring. Remove from heat and stir in vanilla extract.
- Quickly stir in oats, pecans, and shredded coconut until well combined. Drop by tablespoonfuls onto wax paper or parchment paper. Let cool until set, about 30 minutes.
Notes
You can customize the seasonings to taste.