Description
A delicious twist on pizza flavors with juicy chicken breasts topped with marinara, cheese, and your favorite pizza toppings.
Ingredients
Scale
For the Crust:
- 4 boneless, skinless chicken breasts
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1/2 cup sliced pepperoni
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
1. Prepare the Crust:
- Preheat oven to 375°F (190°C).
- Season chicken breasts with Italian seasoning, garlic powder, salt, and black pepper.
- Heat olive oil in a large oven-safe skillet over medium-high heat. Add chicken and cook for 3-4 minutes per side until golden brown.
- Top each chicken breast with marinara sauce, mozzarella cheese, Parmesan cheese, and pepperoni slices.
- Transfer skillet to the oven and bake for 15-20 minutes until chicken is cooked through and cheese is melted and bubbly.
- Let rest for 5 minutes before serving.
Notes
You can customize the seasonings to taste.