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Easy Thai Iced Tea Recipe


  • Author: Chef Emy

Description

Indulge in the authentic taste of Thai cuisine with thisEasy Thai Iced Tea recipe—a sweet and creamy drink perfect for any occasion. Made with strong brewed Thai tea, sweetened condensed milk, and crushed ice, this refreshing beverage is a staple in Thai restaurants and can be easily made at home.


Ingredients

Scale
  • 2 cupswater
  • 2Thai tea bags or2 tbspThai tea leaves
  • 2 tbspsugar
  • 2 tbspsweetened condensed milk
  • 2 tbspevaporated milk or whole milk
  • Ice cubes or crushed ice

Instructions

    Notes

    For a dairy-free version, use coconut milk or almond milk.
    Use Thai tea mix (like Pantai or ChaTraMue) for authentic color and flavor.
    Adjust sweetness to your taste by modifying sugar or condensed milk quantity.

    Nutrition

    • Calories: 180
    • Sugar: 22g