Description
This Garlic Steak & Potato Foil Packets recipe features tender, juicy steak bites and seasoned potatoes cooked in a delicious garlic butter sauce. Perfect for grilling, baking, or campfire cooking, this easy recipe is packed with flavor and requires minimal cleanup.
Ingredients
Scale
- 1lb steak, cut into bite-sized pieces
- 1lb baby potatoes, halved
- 3 tbspolive oil
- 3 tbspunsalted butter, melted
- 4cloves garlic, minced
- 1 tspsalt
- ½ tspblack pepper
- 1 tspItalian seasoning
- ½ tsppaprika
- ½ tspred pepper flakes (optional)
- 2 tbspfresh parsley, chopped
- Aluminum foil
Instructions
Notes
Use sirloin, ribeye, or filet mignon for best results.
Add vegetables like bell peppers or mushrooms for extra flavor.
Check for doneness with a meat thermometer (135°F for medium-rare steak).
Nutrition
- Calories: 450
- Sugar: 2g