Description
These gooey bars feature a delightful mix of caramel, chocolate, and a crunchy texture, perfect for a sweet treat.
Ingredients
Scale
- 2 cups semi-sweet chocolate chips
- 1 cup caramel sauce
- 2 cups rice krispies cereal
- 1/2 cup butter
- 1 cup brown sugar
Instructions
- Preheat oven to 350°F and grease a baking pan.
- In a saucepan, melt butter and brown sugar over medium heat.
- Stir in caramel sauce until smooth.
- Add chocolate chips and melt completely.
- Mix in rice krispies cereal until evenly coated.
- Press the mixture into the prepared pan and bake for 20-25 minutes.
- Allow to cool before cutting into bars.
Notes
For extra crunch, add chopped nuts. Store in an airtight container for up to 5 days.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 280
- Sugar: 25g
- Fat: 15g
- Carbohydrates: 35g
- Protein: 2g