Description
These cookies combine the flavors of pecan pie with a gooey caramel center.
Ingredients
Scale
- 1 cup butter
- 1 cup sugar
- 2 eggs
- 2 cups flour
- 1 cup pecans
- Caramel filling: 1 cup caramel sauce
Instructions
- Cream butter and sugar.
- Add eggs and mix.
- Stir in flour and pecans.
- Form into balls and add caramel.
- Bake at 350Β°F for 10-12 minutes.
Notes
For a gooier center, use more caramel.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Method: Dessert
- Cuisine: American
Nutrition
- Calories: 150
- Sugar: 10g
- Fat: 7g
- Carbohydrates: 20g
- Protein: 2g