Name: How to Make Honey-Glazed Chicken
Ingredients: 6 bone-in chicken thighs or drumsticks; 3 tbsp honey (preferably raw or local); 2 tbsp soy sauce; 3 cloves garlic, minced; 1 tbsp lemon juice; 2 tbsp olive oil (for searing); 1 tsp paprika (optional, for smoky flavor)

Description

Savor the delicious flavor of honey-glazed chicken—crispy on the outside, tender on the inside, and covered in a sweet, golden glaze!

Ingredients

Scale

6 bone-in chicken thighs or drumsticks
3 tbsp honey (preferably raw or local)
2 tbsp soy sauce
3 cloves garlic, minced
1 tbsp lemon juice
2 tbsp olive oil (for searing)
1 tsp paprika (optional, for smoky flavor)

Instructions

Notes

Storage:Store leftovers in an airtight container for up to 3 days.Customization:Feel free to adjust the glaze sweetness with more or less honey, and add chili flakes for a spicy twist.