Description
This Ice Cream Cake with Cookie Crunch is the ultimate dessert for any occasion. Featuring layers of creamy ice cream, crunchy cookie crumbles, and a rich chocolate drizzle, this homemade treat is a showstopper. Whether for birthdays or special gatherings, this easy-to-make ice cream cake is sure to impress!
Ingredients
Scale
- 2 cupscrushed chocolate cookies
- ¼ cupmelted butter
- ½ gallonvanilla ice cream, softened
- ½ gallonchocolate ice cream, softened
- 1 cuphot fudge sauce
- 1 cupwhipped topping
- ¼ cupchocolate chips (optional)
Instructions
Notes
For easier serving, let the cake sit at room temperature for 5 minutes before slicing.
Use any ice cream flavors for variation.
Nutrition
- Calories: 380
- Sugar: 32g