Description
Italian Pink Sauce, or Rose Pasta, is a rich and creamy dish that combines tangy tomato sauce with smooth cream for a velvety texture.
Ingredients
Scale
- 12 ozpasta (penne or fettuccine)
- 2 tbspolive oil
- 3cloves garlic, minced
- 1 cuptomato sauce
- 1 cupheavy cream
- ½ tspred pepper flakes (optional)
- ½ cupgrated Parmesan cheese
- ½ tspsalt
- ¼ tspblack pepper
- 1 tbspbutter
- ½ cuppasta water (as needed)
- Fresh basil for garnish
Instructions
Notes
Adjust spice level with more or less red pepper flakes.
Substitute heavy cream with half-and-half for a lighter version.
Add grilled chicken or shrimp for extra protein.
Nutrition
- Calories: 450
- Sugar: 5g