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Joe’s Crab Shack Crab Dip Recipe


  • Author: Chef Emy

Description

Enjoy the irresistible taste of Joe’s Crab Shack Crab Dip, a creamy and cheesy seafood dip loaded with lump crab meat, rich seasonings, and a blend of melted cheeses. Perfect as an appetizer for parties or game nights, this dip pairs well with crackers, bread, or veggies.


Ingredients

Scale
  • 8 ozcream cheese, softened
  • ½ cupmayonnaise
  • ½ cupsour cream
  • 1 cupshredded cheddar cheese
  • ½ cupgrated Parmesan cheese
  • 1 cuplump crab meat
  • 1 tspOld Bay seasoning
  • ½ tspgarlic powder
  • ½ tsponion powder
  • 1 tbsplemon juice
  • 1 tbspWorcestershire sauce
  • ¼ cupchopped green onions
  • ¼ cupdiced red bell pepper
  • Salt and pepper to taste

Instructions

    Notes

    Use fresh lump crab meat for the best flavor.
    Add a dash of hot sauce for extra spice.
    Can be made ahead and stored in the fridge before baking.

    Nutrition

    • Calories: 220
    • Sugar: 1g