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Muffin Tin Pizza Bombs


  • Author: Chef Sara

Description

Muffin Tin Pizza Bombs are cheesy, bite-sized snacks loaded with flavor and perfect for any gathering. Easy to make, they promise a gooey delight in every bite.


Ingredients

Scale
  • 1can (13.8 oz) pizza dough
  • 1 cupshredded mozzarella cheese
  • 20slices pepperoni
  • 1/2 cuppizza sauce
  • 1 tspItalian seasoning
  • Cooking spray

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Spray a muffin tin with cooking spray.
  3. Roll out the pizza dough on a floured surface to about 1/4 inch thick and cut into squares.
  4. Place shredded mozzarella and a slice of pepperoni in each square; top with a small dollop of pizza sauce.
  5. Gather the corners of the dough square and pinch tightly to seal the filling inside.
  6. Place the filled dough balls into the muffin tin and bake for 15-18 minutes until golden brown.

Nutrition

  • Calories: 150
  • Sugar: 1g
  • Fat: 7g
  • Carbohydrates: 16g
  • Protein: 5g