Description
Treat yourself to these delightful pepperoni mini pizzas, perfect for any occasion—be it a lively party, movie night, or a cozy family dinner. These bite-sized pizzas feature a crispy base topped with zesty pizza sauce, gooey mozzarella cheese, and savory pepperoni slices. They’re incredibly easy to assemble and can be customized with your favorite toppings for a personal touch. In just 25 minutes, you can serve up these crowd-pleasers that will satisfy both kids and adults alike. Pair them with your favorite dipping sauces for an unforgettable snack experience!
Ingredients
- Pita bread or English muffins
- Pizza sauce
- Shredded mozzarella cheese
- Pepperoni slices
- Italian seasoning
Instructions
- Preheat your oven to 375°F (190°C).
- Place pita bread or split English muffins on a lined baking sheet.
- Spread pizza sauce evenly over each base, leaving a small edge.
- Sprinkle shredded mozzarella on top, then add pepperoni slices and Italian seasoning.
- Bake for 10-12 minutes until the cheese is bubbly and golden.
- Remove from the oven, let cool slightly, slice if desired, and serve immediately.
Notes
To enhance flavor, consider adding veggies like bell peppers or mushrooms.
For extra crispiness, preheat your baking sheet before placing the pizzas on it.
These mini pizzas can be assembled ahead of time and stored in the fridge until ready to bake.
Nutrition
- Calories: 160
- Sugar: 2g
- Fat: 8g
- Carbohydrates: 18g
- Protein: 6g