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Savory Mini Meatloaf Muffins With Mashed Potato Frosting Recipe


  • Author: Chef Emy

Description

Savory mini meatloaf muffins with mashed potato frosting are a fun and flavorful twist on classic meatloaf. Made with ground beef, seasonings, and a creamy mashed potato topping, these bite-sized delights are perfect for weeknight dinners, meal prep, or entertaining.


Ingredients

  • For the Meatloaf Muffins:
  • For the Mashed Potato Frosting:

Instructions

    Notes

    Use ground turkey or chicken as an alternative to beef.
    Add shredded cheese to the mashed potatoes for extra flavor.
    Garnish with fresh herbs or a sprinkle of paprika for a decorative touch.

    Nutrition

    • Calories: 320
    • Sugar: 3g