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Shrimp Scampi Pasta Bake Recipe


  • Author: Chef Emy

Description

This Shrimp Scampi Pasta Bake is a creamy, cheesy twist on the classic shrimp scampi. Tender shrimp, garlic butter sauce, and perfectly cooked pasta are baked with mozzarella and Parmesan for a comforting seafood dish.


Ingredients

Scale
  • 12 ozpasta (penne or ziti)
  • 1lb shrimp, peeled and deveined
  • 4 tbspbutter
  • 4cloves garlic, minced
  • 1 cupheavy cream
  • ½ cupwhite wine (or chicken broth)
  • 1 cupgrated Parmesan cheese
  • 1 cupshredded mozzarella cheese
  • ½ tspred pepper flakes
  • 1 tbsplemon juice
  • 1 tbspchopped parsley
  • Salt and pepper to taste

Instructions

    Notes

    Use fresh or frozen shrimp (thawed) for best results.
    Substitute white wine with chicken broth if preferred.
    Add spinach or cherry tomatoes for extra flavor.

    Nutrition

    • Calories: 520
    • Sugar: 3g