Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Smoked Sausage, Potatoes and Green Beans Skillet


  • Author: Chef Sally
  • Total Time: 40 minutes
  • Yield: 4 1x

Description

A hearty one-pan dish combining smoked sausage, tender potatoes, and fresh green beans for a quick and flavorful meal.


Ingredients

Scale
  • 1 lb smoked sausage, sliced into rounds
  • 4 medium potatoes, diced
  • 2 cups fresh green beans, trimmed and cut into 1-inch pieces
  • 1 medium onion, chopped
  • 2 tablespoons olive oil
  • Salt and pepper to taste

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add sliced smoked sausage and cook until browned, about 5 minutes.
  3. Add diced potatoes and cook for 10 minutes, stirring occasionally, until they start to soften.
  4. Stir in onion and green beans, cooking until all vegetables are tender, about 10-15 minutes.
  5. Season with salt and pepper, then serve hot.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Method: Main Dish
  • Cuisine: American

Nutrition

  • Calories: 380
  • Sugar: 6g
  • Fat: 18g
  • Carbohydrates: 35g
  • Protein: 22g