Description
This Stuffed Seafood Bread Bowl Recipe is the ultimate comfort food packed with shrimp, crab, and creamy goodness. Perfect for seafood lovers, this hearty and delicious dish is ideal for cozy family dinners or as a show-stopping appetizer. Ready in just under an hour, it’s easy to prepare and sure to impress!
Ingredients
Scale
- 1large round bread loaf (sourdough or similar)
- 1 tbspolive oil
- 1small onion, diced
- 2garlic cloves, minced
- ½lb shrimp, peeled and chopped
- ½lb lump crab meat
- ½ cupheavy cream
- ½ cupcream cheese, softened
- ½ cupshredded mozzarella cheese
- ¼ cupgrated Parmesan cheese
- 1 tbsplemon juice
- 1 tspOld Bay seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
Notes
Serve with the hollowed-out bread pieces for dipping.
You can substitute seafood with your choice of fish or lobster.
Great for parties or as a main course.
Nutrition
- Calories: 520
- Sugar: 3g