Description
These easy fried cheese bites are crispy on the outside, gooey on the inside, and perfect for any occasion. Made with simple ingredients, they’re a crowd-pleasing snack or appetizer. Serve with marinara or ranch for extra flavor!
Ingredients
Scale
- 8 ozmozzarella or cheddar cheese, cut into cubes
- 1 cupall-purpose flour
- 2eggs, beaten
- 1 cupbreadcrumbs (panko or regular)
- ½ tspgarlic powder
- ½ tsppaprika
- ¼ tspsalt
- ¼ tspblack pepper
- Oil for frying
Instructions
Notes
Freezing the cheese helps prevent it from melting too quickly while frying.
Double coating ensures a crispy outer layer.
Serve immediately for the best texture.
Nutrition
- Calories: 320
- Sugar: 1g