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Easy Southern Potato Salad Recipe


  • Author: Chef Emy

Description

This Easy Southern Potato Salad recipe brings the comforting flavors of the South to your table with simple ingredients like tender potatoes, creamy mayo, and tangy mustard. A perfect side for barbecues, picnics, or Sunday dinners.


Ingredients

Scale
  • 3lbs russet potatoes, peeled and diced
  • 1 cupmayonnaise
  • 2 tbspyellow mustard
  • ½ cupchopped celery
  • ½ cupchopped dill pickles or relish
  • ¼ cupchopped red onion
  • 4hard-boiled eggs, chopped
  • 1 tspsalt
  • ½ tspblack pepper
  • ½ tsppaprika (optional, for garnish)

Instructions

    Notes

    Best served chilled.
    You can add a touch of sugar for a hint of sweetness.
    Adjust mustard for desired tanginess.

    Nutrition

    • Calories: 320
    • Sugar: 2g