Description
This Southwest Chicken Wrap recipe is a delicious and easy meal filled with grilled chicken, black beans, corn, fresh veggies, and a creamy southwest sauce. Perfect for lunch or dinner, it’s a high-protein, flavor-loaded wrap you’ll crave again and again.
Ingredients
Scale
- 2 cupscooked chicken breast, shredded or sliced
- ½ cupcanned black beans, rinsed and drained
- ½ cupcorn kernels (fresh, canned, or frozen)
- ½red bell pepper, diced
- ¼ cupred onion, finely chopped
- ½ cupshredded cheddar cheese
- ¼ cupsour cream or Greek yogurt
- 2 tbspmayonnaise
- 1 tbsplime juice
- 1 tspchili powder
- ½ tspcumin
- Salt and pepper to taste
- 4large flour tortillas
- Optional: chopped cilantro, avocado slices, hot sauce
Instructions
Notes
Great for meal prep – keep filling separate and assemble fresh.
Substitute Greek yogurt for a lighter version.
Add jalapeños or hot sauce for extra heat.
Nutrition
- Calories: 410
- Sugar: 3g